This viral TikTok egg hack is NOT something you should attempt

Curious abut the TikTok egg hack? Just forget about it—trust us

Close up of Eggs Benedict with liquid egg yolk running out
(Image credit: Getty)

Not all social media trends are worth a try, and the TikTok egg hack falls in the “no-go” category. If you think you're going to shave off a few minutes of prep time with this trick, you're mistaken. A hearty brunch might take some time to put together, but for your sake—and safety—it's worth it. 

What is the TikTok egg hack?

Users across the video-sharing platform believe they've cracked the code by poaching eggs in the microwave. A 25-year-old woman in the UK had been using this method for quite some time, but it recently yielded disastrous results after one seemingly innocent move. 

Chantelle Conway (@chantelleconway2020) cracked a raw egg into a cup of boiling water and placed it in the microwave for 10 seconds. When she attempted to scoop the egg out of the boiling water with a cold spoon, a reaction occurred that caused the water to splash all over her face, leaving her with severe burns. 

“I've literally burned my face and neck off,” the young woman reveals in a warning video. “Please do not do that egg hack challenge.”


⚠️ warning ⚠️ please please people stop doing ur Porched  eggs in the microwave 💔 I was VERY VERY lucky .Iv now got to just leave it to heal #fypシ

♬ original sound - Chantelle Conway 🖤

If you can't start your day without scrambled, sunny side up or poached eggs, fear not. There are several egg-focused TikTok hacks that are totally delicious and safe to attempt. 

TikTok egg hacks to try at home 

1. Pesto eggs

Forget the butter and olive oil. Pesto eggs call for just that—pesto! 

“The oil in the pesto will keep the eggs from sticking to the pan,” Amy Wilichowski (@amywilichowski) says in her now-viral video. “The taste is incredible—you won’t go back.”

Chefs are able to prepare the egg however they like—scrambled, sunny side up, etc. But what makes this a truly social media-worthy brunch dish is the way Amy spices it up. She takes the egg, places it on a piece of toast, adds ricotta, avocado, a drizzle of honey and red pepper flakes (plus salt and pepper to taste).


#eggs #pestoeggs #homecook

♬ cooking video - cooking

2. The makeshift breakfast sammie 

Should you ever run low on slices of bread, this TikTok user's got you. @iamchristianromo shows his followers how to create an egg breakfast sandwich with a single slice of bread. We appreciate the creativity, Christian. 


Do this every day #fyp #foryou #OREOFORSANTA #Wishlist #StrikeAPosay @thecoldestwater #thecoldestwater #food #breakfast #eggs #lifehack

♬ original sound - Christian Romo

3. The perfect drop

With this fancy TikTok egg hack, all cooks need to do is throw an egg into the pan and it'll crack perfectly. While we have a hard time believing it's that simple (from experience), perhaps with a little practice, it won't be too difficult to pull off. 


#stitch with @maddysumnerx #eggs #challenge #cooking #newchallenge #share #fyp

♬ original sound - Marcin Teodoru

Regardless of what you're attempting to make, you're going to need some quality cookware to make it in. The Our Place Always Pan, the social-media sensation sweeping across feeds and dazzling kitchenware collections across the world, is one of our favorites. Its eight-in-one capabilities not only make it convenient, but its gorgeous hues make it the perfect selection for your social media cooking soirées! 

Danielle Valente
Digital News Writer

Need a TV show recommendation? Maybe a few decor tips? Danielle, a digital news writer at Future, has you covered. Her work appears throughout the company’s lifestyle brands, including My Imperfect Life, Real Homes, and woman&home. Mainly, her time is spent at My Imperfect Life, where she’s attuned to the latest entertainment trends and dating advice for Gen Z.

Before her time at Future, Danielle was the editor of Time Out New York Kids, where she got to experience the best of the city from the point of view of its littlest residents. Before that, she was a news editor at Elite Daily. Her work has also appeared in Domino, Chowhound, and amNewYork, to name a few. 

When Danielle’s not writing, you can find her testing out a new recipe, reading a book (suggestions always welcome), or rearranging the furniture in her apartment…again.